Hanzo & Junmai Daiginjo Omachi 720ml
An elegant sake made with a surprising combination of Omachi rice that is notoriously difficult to polish down to Daiginjo levels as the rice is easy to crack. The results are outstanding. Restrained nose of peonies and melon don’t fully prepare you for the main event when you have your first sip. Pure clean flavours of honeydew melon, licorice, sour plum, pear and a hint of lemon zest, the palate is clean and slightly lingering.
It is very rare to find Junmai Daiginjo made from Omachi, especially one as well-crafted as this.
- Name:Hanzo Junmai Daiginjo Omachi 720ml
- Brewery: Ota Brewery
- Classification:Junmai Daiginjo
- Region:Mie, Japan
Store in a cool, dark place away from heat and light.
Sweetspot: 8-12℃ Recommended range: 7-25℃ (chilled, room temp)
Dry - Sweet
Orders despatched Tuesday to Friday