Momosuke Kouseihaku - Red 720ml

$58.95 AUD

Subtle aroma of cranberry and barley. When served straight up the palate is super smooth, spicy and well rounded with a clean, dry finish. Add 1 cube of ice to heighten the flavour, spiciness, nuttiness and sweetness.

A very comforting shochu with a refined Japanese palate.

A premium shochu made with 100% barley milled to daiginjo level with 50% of the grain remaining.

  • Name:Momosuke Kouseihaku - Red 720ml
  • Producer: Inoue Shuzo
  • Brand:Momosuke
  • Classification:Honkaku Shochu
  • Shochu Type:Mugi - Barley
  • Distillation:Vacuum distilled
  • Region:Oita, Japan

Storage

Store in a cool, dark place away from heat and light.

Serving Temperature

Drink neat, on the rocks, maewari, mizuwari or oyuwari.

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