Nagaragawa Marugoto Yuzu 500ml

$53.95 AUD

A very different style of yuzushu based on soaking whole organic fruit in superdry sake with the edition of a little sugar. This process captures 100% of the essential oils that are responsible for the outstanding aromas of this quintessential fruit. The palate is pure yuzu rind with pleasant bitterness (think Amaro) and a dry finish.

Serious liqueur for sophisticated drinkers. Enjoy after dinner straight from the fridge or on the rocks or as a replacement of the Campari component in any cocktail.

  • Name:Nagaragawa Marugoto Yuzu 500ml
  • Producer: Komachi Shuzo
  • Brand:Nagaragawa
  • Classification:Yuzushu
  • Region:Gifu, Japan

Storage

Store in a cool, dark place away from heat and light.

Serving Temperature

Recommended range:
Straight or on the rocks or 0-10℃ (chilled)

Orders despatched Tuesday to Friday

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