Akita Sake Triple Pack

Akita Prefecture is one of Japan’s premier sake regions. With 38 breweries, crystal-clear water, and locally grown rice, the area provides the perfect conditions for crafting outstanding sake. Unsurprisingly, Akita ranks second in Japan for sake consumption per capita.

The Prefecture produces refined sake known for its smooth taste and approachable character so there is no surprise it is also loved by the Australian palate.

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Discover the Taste of Akita — Premium Sake Triple Pack. 

Dewatsuru Marlin Junmai Daiginjo - Delicate floral aromas are gently restrained, while the palate reveals a well-balanced blend of honeysuckle, musk melon, and ripe orange.

Kariho Junmai Ginjo Rokushu - A light textured sake with delicate characteristics of pear, lychee, melon and macadamia with a clean finish. Pressed using an old school Fune press.

Yamamoto Butterfly Purple – Flavours of juicy starfruit, white peach, young pineapple and firm apricots with an oh so smooth texture.

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Available for $132 for a limited time.