Hanzo & Junmai Daiginjo Omachi 720ml

An elegant sake made with a surprising combination of Omachi rice that is notoriously difficult to polish down to Daiginjo levels as the rice is easy to crack. The results are outstanding. Restrained nose of peonies and melon don’t fully prepare you for the main event when you have your first sip. Pure clean flavours of honeydew melon, licorice, sour plum, pear and a hint of lemon zest, the palate is clean and slightly lingering.

It is very rare to find Junmai Daiginjo made from Omachi, especially one as well-crafted as this.