by Ota Shuzo

Hanzo sake is produced by Ota Brewery in Iga, Mie prefecture - the home of Hattori Hanzo the famous samurai leader of the Iga Ninja.

Hanzo sake is brewed from the pristine subsoil waters of Nunobiki Mountain. Committed to producing the highest quality jizake, they have won many awards including Gold Medal Slow Food Japan Contest 2014 and Gold Medal in the Fine Sake Awards 2012.


Hanzo Tokubetsu Junmai 720ml

“Slow Food” Hot Sake Gold Medal winner. Palate is mandarin and pear. If cold enjoy cleansing acidity and more fruit.

In stock
AUD $38.95
Hanzo Junmai Kioke Shikomi 720ml

Rare sake fermented in wooden barrel. Drink at 45C, a medium-dry sake with spiced orange, banana and buttercream.

In stock
AUD $58.95
Hanzo Premium 35 Junmai Daiginjo 720ml

Superpremium JD milled to 35%, lean Japanese palate of melon, lemon, pear.

In stock
AUD $228.00

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