Test sake collection description h1.

Aromas of melon, pear and fresh cream. Palate of ripe melon, apricot and lemongrass. Gold medal winner.

Big, dry, muscular sake. Palate is addictively dry with almond, cotton candy, strong umami and a crisp acid finish. Drink chilled or warm.

Hugely popular in Gifu prefecture. Classic easy drinking pure rice sake, aroma of rice cooking on the hearth, hints of spice. Best warm.

Subtle aroma of white flowers. Palate of pear, lemon, nectar, melon with an orange twist.

Apple, pear, jackfruit, fresh banana, umami rich. This sake is the symbol of Yucho Shuzo.

Superpremium sake. Aroma of pear, pineapple & honey. Explosion of vanilla, orange zest, juicy melon & acacia honey. Gold Medal winner.

Mandarin, pear & clove. Refreshing when chilled, as the glass warms citrus & spice are accentuated & the palate becomes broader & richer.

Crisp palate displays green apple, orange, minerals and very mild cinnamon. Drink warm or chilled. At 40C tastes sweeter & rice aromas abound.

“Slow Food” Hot Sake Gold Medal winner. Palate is mandarin and pear. If cold enjoy cleansing acidity and more fruit.

Elegant sake ofripe melon, hints of orange rind, blossom & lemongrass. Local Yamagata ingredients.

Kiwi, fresh apple and mandarin. Taste the freshness of nama in this one-time pasteurised version.

Pure ginjo aroma and palate of melon and nashi pear. Juicy texture.

Nashi pear, guava, blood plum and lemongrass. Milled to 22%, the lowest seimaibuai in the Sakeshop portfolio.

Ultra premium sake with notes of honeydew, butter, almond meal and lemon myrtle. Fresh, elegant and refined. Gold Medal winner.

For lovers of dry sake. Refreshing palate of green apple, orange and mild aniseed.

Lemongrass, orange, nectarine, cherry, sugarcane and chestnut with integrated acidity. Umami in spades.

Premium sake from Nagaragawa. A mellow sake with lead characters of pear and nasturtium flowers. Notes of rockmelon, sour pineapple and mild spice.

An elegant, restrained top shelf sake with notes of melon, white flowers, chocolate and light salted caramel.

Juicy apple, mandarin, sour grapefruit, banana lollies, limestone, melon and a splash of fresh cream.

Oita Brewery's top sake, front palate is ripe rockmelon and licorice. Rich, juicy mouthfeel & silky smooth finish.